Semiautomatic Triblock - SPARKLING RC 400

The SPARKLING RC 400 Semiautomatic Triblock is an oenological machine equipped with modules for the rinsing, filling and corking with crown caps.

APPLICATION

Rinsing, isobaric filling with sparkling or still drinks and wines, and closure with crown caps.

TECHNICAL DATA
  • Capacity: 400 b/h
  • Type of bottle: glass – diameter from ø 55 to 115 mm and maximum height 370 mm – other sizes on request
  • Main working pressure of the isobaric filler: 5 bar
  • Type of closure: Crown caps, ø 26 or ø 29
  • Air supply pressure: 6 bar
  • Air consumption: 2 L/sec.
  • Main power supply: 220V 50Hz single-phase – other voltages on request
  • Auxiliary circuit power supply: 24V 50Hz
  • Total installed power: 1,1 kW
  • Weight of the machine: 400 Kg
DESCRIPTION

The SPARKLING RC 400 Semiautomatic Triblock is intended for small and medium-sized bottling companies that need productions up to 400 bottles/hour for the operations of isobaric filing and corking with crown caps.
(*the actual production volume of a semiautomatic machine strongly depends on the skills of the operator using it and the characteristics of the product to be bottled).

The machine consists of a single base equipped with a rinsing station, an isobaric filler and a closing turret for crown caps. The turrets are equipped with bottle holding cups with adjustable heights that allow processing bottles of various formats.

The 4-valve isobaric filler is equipped with a tank with maximum working pressure of 5 bar. The turret is predisposed for the installation of single and double pre-evacuation systems for the aspiration of the oxygen from the bottle. In the version with the automatic management of the cycles, a control display allows regulating the parameters of the various stages of the filing cycle intuitively. In the version with the automatic management of the cycles, a control display allows adjusting the aspiration times, duration of CO2 injection, and the number of injections intuitively. The times and the repetition of the degassing cycles before the closure of the bottle are regulated during the depressurization preceding the corking. The level of the product in the bottle depend on the length of the level pipes.

The machine is designed to process glass bottles, yet it is possible to use it also for PET bottles and aluminium can by mounting specific accessories

The corking turret is an effective solution for the application of crown caps on glass bottles filled with fermented or sparkling products, such as sparkling wine, champagne, prosecco, beer, cider, and kombucha.
The crown caps are fed automatically through a vibration hopper supplying the chute.

The closing head made of hardened steel takes the crown cap from the chute and inserts it into the closing cone for 26 or 29mm crown caps.
When the machine is used for the production of Classic Method sparkling wines or champagne Méthode Champenoise, a bidule must be inserted manually before the closure with crown cap.

All components of our machines are designed to be easily accessible and inspectable to facilitate their cleaning and maintenance thus ensuring a long life.

Like all OMBF machines, this model is entirely manufactured of stainless steel, food quality plastic materials, and steel alloys, in compliance with the regulations in force concerning the “Materials and Articles in contact with Food”, MOCA: EC 1935/2004 Regulation.

The machine conforms to the Machinery Directive 2006/42/EC.

OMBF, a mechanical engineering company operating in the oenological sector, has always focused on offering customized machinery. To do so we equip our standard machines with suitable accessories or even examine with the customer the feasibility of expressly designed machines able to meet the specific requirements of any production line of the beverage and wine sector.

The teams of OMBF technical and trade departments are available to offer the customer an effective solution.

STANDARD EQUIPMENT
  • 1 set of size parts for a single format of glass bottle. Further formats on request.
  • 1 operation and maintenance manual
  • Safety guards in compliance with the EC Regulations.
  • Box with set of wrenches for rapid intervention.
  • Certification of conformity to the EC Regulations.
Media

OPTIONS AND ACCESSORIES

ELECTRICAL SYSTEM AND MACHINE CONTROLS IN COMPLIANCE WITH THE PARAMETERS OF THE “INDUSTRY 4.0” PLAN”

  • Machine controlled through PLC (Programmable Logic Controller), simple and user-friendly main-machine interface with the possibility of remote control of the production process through the corporate network.

ISOBARIC FILLER

  • Pre evacuation of the oxygen from the bottles
  • Double pre evacuation of the oxygen from the bottles
  • Dummy bottles for sanitization of the valves
  • Collector for connection to the C.I.P. unit/system
  • Management of the automatic filling cycles through a user-friendly display
  • Neck handling device, option for the filling of PET bottles
  • Accessories for the processing of beer cans

FOR THE CLOSING HEAD

  • CO2 injection before the closure

ELECTRICAL SYSTEM

  • Manufactured in compliance with the UL/CSA standards for the U.S. and Canadian markets.

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