OMBF Enological Machines

Enological Machines - Isobaric Filling

The machines for isobaric filling combine in monoblocks and triblocs modular units performing the bottling of sparkling drinks under pressure. Some machines also include the rinsing of the containers and can fill and close glass and PET bottles, aluminium cans, and stainless steel kegs.
OMBF isobaric filling range offers automatic and semiautomatic machines with capacities ranging from 150 to 2,800 bottles/hour.

Semiautomatic Triblock - SPARKLING RTG 400

The SPARKLING RTG 400 Semiautomatic Triblock brings together on a single oenological machine the isobaric filler, the corker for champagne corks and wine corks, and the wire-hooding machine for 4-post wire-hoods with or without caps.

APPLICATION

Isobaric filling with sparkling or still drinks and wines, corking with champagne corks/wine corks, and wire-hooding.

Capacity: filler 400 b/h, corker and wire-hooder 800 b/h

Sparkling Wine / Charmat method, Beer, Cider and Kombucha
Data sheet